Almond paste is a delectable blend characterized by its prominent Almond kernel content (26%). 

Complemented by sugar, the almond paste achieves a harmonious balance between the natural nuttiness of almonds and the sweetness of sugar, creating a delightful taste sensation.

The inclusion of acidity regulator (Cream of Tartar E336) contributes to the paste's texture.

Despite the addition of sugar and acidity regulator, almond paste preserves the natural essence of almonds, offering a deliciously authentic taste while maintaining its essential character.